Simple, Delicious Two-Ingredient Dough

Look, I am not a healthy food blogger, but when I find something I love I want to tell everyone about it. Have you ever heard about two-ingredient dough? I promise you it’s super easy and really is so good.

Let’s Talk Ingredients

Two-ingredient dough really is made out of two ingredients: self-rising flour and greek yogurt. But, if you can’t find self-rising dough then you can make that yourself.

  • 1 cup flour
  • 1 ½ tsp baking powder
  • ½ tsp salt

Mix those together with a fork until they are completely incorporated. So that’s three ingredients, but only if you can’t find the self-rising flour.

What To Use It For

Well, I have made three things with this and they have all been amazing: pizza, cheese bread, and gorditas.

The dough (or crust) alone, for the entire thing, is 12 WW points if you are counting those. Three points for the flour per ¼ cup. When I make the dough I cut it into fourths and then each piece is only three points—plus, whatever you top it with.

Try It Out

There are tons of things you can use this dough to make, just check out Pinterest! Really though, it’s so simple that even my kids could make it and it would turn out great.

If you are wanting to start WW, check it out here, and hopefully you enjoy this dough.

Print Recipe
Simple, Delicious Two-Ingredient Dough
1 cup self-rising flour** 1 cup greek yogurt **If you can’t find self-rising flour, make it with 1 cup flour, 1 ½ tsp baking powder, ½ tsp salt Preheat oven to 375 degrees. Put flour in bowl and add yogurt. Mix together until everything is evenly incorporated. Sprinkle flour on counter, and place dough on top of it. Roll out and cut into four even parts. Roll out and place on pan. Put in over and bake for 18-20 minutes. **If making a pizza or cheese bread, bake the dough first, then add toppings, and put back in the oven.
Servings
Servings
Instructions
  1. Are you looking for a simple crust or dough that is a healthier option? This two-ingredient dough is super simple and really delicious. If you are doing WW, it's only three points per serving.
Recipe Notes

1 cup self-rising flour**
1 cup greek yogurt

**If you can’t find self-rising flour, make it with 1 cup flour, 1 ½ tsp baking powder, ½ tsp salt

Preheat oven to 375 degrees.
Put flour in bowl and add yogurt. Mix together until everything is evenly incorporated.
Sprinkle flour on counter, and place dough on top of it. Roll out and cut into four even parts.
Roll out and place on pan. Put in over and bake for 18-20 minutes.

**If making a pizza or cheese bread, bake the dough first, then add toppings, and put back in the oven.

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